Description

Maze Wood Rendang Paste 200g is a premium Malaysian cooking paste crafted using time-honoured recipes inspired by over 50 years of culinary heritage. Made with a fragrant blend of aromatic herbs, spices, and coconut richness, this paste helps you create authentic Padang-style rendang with deep, complex flavours and tender meat every time.

Simply stir-fry the paste with chicken, beef, or mutton, add coconut milk, and simmer to achieve a rich, slow-cooked curry that pairs perfectly with rice or flatbreads. Crafted in Malaysia under strict HACCP and Halal standards, Maze Wood Rendang Paste ensures consistent taste and quality for home kitchens and professional chefs alike.

Imported and distributed by BAFCO FOODS, a leading distributor of Asian food products in the UAE, this product reflects BAFCO’s commitment to bringing authentic, high-quality Asian flavours from Malaysia and across Asia to your table.

Ingredients:

• 1 packet (200g) Maze Wood Rendang Padang Paste

• 1.2kg chicken or meat

• 200ml water

• 250ml coconut milk

• Salt & sugar (to taste)

• 100g pre-fried coconut shreds (optional)

Cooking Instructions:

1. Stir-fry meat with Rendang Paste over low heat until aromatic.

2. Add water and simmer until meat is tender (approx. 20 minutes).

3. Add coconut milk and coconut shreds (optional); cook until gravy thickens (about 10 minutes). Season to taste.