Description

MAZE WOOD Seafood Curry Paste 200gm is a premium Malaysian cooking paste crafted to deliver authentic Southeast Asian seafood flavors in every dish. Made using traditional recipes and high-quality ingredients, this paste blends aromatic spices with rich coconut notes to create a perfectly balanced curry.

Ideal for fish, prawns, squid, or mixed seafood, it offers a bold yet smooth taste with a hint of heat and tangy zest. Simply stir-fry the paste, add seafood, water, and coconut milk, and enjoy a restaurant-style curry at home in minutes.

Manufactured under HACCP standards and Halal certified, this 200g pack serves 3–5 portions and is perfect for home cooks and professional kitchens alike.

Ingredients :

• 1 packet IKAN KARI BOROBUDUR paste
• 600 gm Fish head or seafood
• 100 gm vegetable (lady’s finger, tomato and brinjal)
• 400ml water
• 200ml coconut milk
• salt & sugar

Cooking Instruction :
1) Stir fry paste together with fish or seafood until fragrant.
2) Add in water and vegetables, cook until boil.
3) Stir in coconut milk, simmer over low heat and cook until fish or seafood is cooked. Add salt & sugar to taste (Appx: 15 minutes)